Skip to content

Agricultural & Resource Economics

Improve the societal well-being of the people of Colorado and beyond by creating and sharing tools and information aimed to solve economic, managerial, educational, and policy related problems within the agri-food and resource systems

News Feed

Civil Eats: Exploring a Decade of Big Changes in Local Food

By ktykath | November 19, 2019

From farmers’ markets to meal delivery services, people seeking a connection to food grown close to home have countless options. Four experts weigh in on the forces shaping local food… Dawn Thilmany: It really has evolved quite a bit…

A COOL Tale: Economic Effects of the U.S. Mandatory Country of Origin Labeling Repeal

By ktykath | August 27, 2019

Country of Origin Labeling (COOL) is a labeling law that requires retailers, such as full-line grocery stores, supermarkets and club warehouse stores, to notify their customers with information regarding the source of certain foods.

Events

Event Calendar

Learn about our College Programs

Contact CSU Equal Opportunity Privacy Statement Disclaimer

2018 Colorado State University, Fort Collins, Colorado 80523 USA